Gelatine is valid Scrabble Word

Definitions for GELATINE in dictionary:

NOUN:
• a colourless, odourless and tasteless glue prepared from albuminous matter e.g. bones and hides, also GELATIN
• a virtually colourless and tasteless water-soluble protein prepared from collagen and used in food preparation, in photographic processes, and in glue
• a high explosive consisting chiefly of a gel of nitroglycerine with added cellulose nitrate.
• substance made by boiling animal bones
• Animal jelly; glutinous material obtained from animal tissues by prolonged boiling. Specifically (Physiol. Chem.), a nitrogeneous colloid, not existing as such in the animal body, but formed by the hydrating action of boiling water on the collagen of various kinds of connective tissue (as tendons, bones, ligaments, etc.). Its distinguishing character is that of dissolving in hot water, and forming a jelly on cooling. It is an important ingredient of calf\'s-foot jelly, isinglass, glue, etc. It is used as food, but its nutritious qualities are of a low order.
• Same as Gelatin.
• a colorless water-soluble glutinous protein obtained from animal tissues such as bone and skin

Words related to GELATINE

gelatin8 gelatines10

Words that contain GELATINE

gelatines10 nitrogelatine14 photogelatine19 nitrogelatines15

How to use GELATINE in a sentence

• There is water of course, and there is jelly or gelatine, but these are not hard, they are not stones as glass seems to be.
• Add the gelatine to the syrup, boil it up quickly for about 5 minutes, strain it over the pears, and let it remain until set.
• In a few minutes the ink leaves the white or protected parts of the paper, remaining only on the lines where the light has passed through the negative and affected the gelatine.
• Put the gelatine into the cold water and soak one hour.
• Put the gelatine in the cold water and soak two minutes, and pour over it the coffee, boiling hot.
• Put the gelatine in the milk and stand on the stove till the gelatine is dissolved, stirring often.
• This fact was also evident from an inspection of other gelatine dynamite cartridges which had been stored in the same magazine during the night.
• They consist essentially of gelatine and phosphate of lime.
• Bones from young animals, and the soft porous parts of all bones, contain more gelatine than the solid parts, or the bones from older animals.
• Try looking at the front cover of Popular Mechanics through these colored gelatine openings and the effect will be produced.
• Gelatine is an article largely employed in making delicate and dainty dishes.
• Have ready half a package of gelatine which has been soaked for an hour in just enough water to cover.
• When boiling, turn the syrup over the gelatine, stirring well to dissolve it, and add the juice of half a lemon.
• When it is cold and beginning to thicken, beat the whites of three eggs to a stiff froth and stir into the thickening gelatine.
• When the gelatine is ready, heat the remainder of the juice to boiling and pour over it.
• Pour the hot custard over one portion of the soaked gelatine, and stir it until dissolved.
• But little else than gelatine is obtained from the bones, and although serviceable in giving consistency, a soup made principally from bones is not valuable as a food.
• In the latter case the image is in the paper, whereas with gelatine the image is contained in the surface coating.
• The unequal expansion of paper is a subject of interest, not only in connection with gelatine paper for development, but with various photographic processes.
• The basis of the skins of animals is composed of a substance to which the name of gelatine is given.
• If gas or oil is used a firelight effect can be obtained by slipping amber gelatine screens in front of the lamps.
• This will generally show itself by the formation of little green spots in the gelatine compounds, or a green ring upon the surface of liquid nitro-glycerine.
• When tested against explosive gelatine, it did very good work in shattering iron plates.
• CARTILAGE consists of chondrine, a substance somewhat like gelatine, and contains also the salts of sulphur, lime, soda, potash, phosphorus, magnesia, and iron.
• Boil the milk, and add gelatine and the other ingredients.
• Soak the gelatine in one cup of cold water half an hour.

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