Graniteware is valid Scrabble Word

Definitions for GRANITEWARE in dictionary:

NOUN:
• goods made from granite
• a speckled form of earthenware imitating the appearance of granite.
• a kind of enamelled ironware.
• a kind of stone-grey enamelware
OTHER DEFINITIONS:
• ironware with grayish or bluish mottled enamel

Words related to GRANITEWARE

granitewares16

Words that contain GRANITEWARE

granitewares16

How to use GRANITEWARE in a sentence

• On the table-box was set my graniteware plate, knife, fork, and spoon, a paper napkin, the Prince Albert and the St.
• If cooked in a porcelain-lined or granite-ware double boiler, it may be left undisturbed, if uncovered.
• In making yeast, used earthen bowls for mixing, porcelain-lined or granite-ware utensils for boiling, and silver or wooden spoons for stirring.
• Use silver or granite-ware spoons for stirring the bread.
• If they incline to brown too quickly, cover the tops with a granite-ware pie dish.
• Put loosely in a granite-ware kettle, and add a pint of water for three and a half quarts of fruit.
• Put into a porcelain or granite-ware kettle with enough boiling water to cook and leave a good liquor.
• Put into a granite-ware kettle, cover with boiling water, and cook gently until tender.
• Cook the fruit slowly in a porcelain-lined or granite-ware kettle, using as little water as possible.
• Beat well together, turn into an earthen or granite-ware pudding dish, smooth the top, and bake in a moderate oven until dry and mealy throughout, and nicely browned on top.
• Cabbage should be cooked in a porcelain-lined or granite-ware sauce pan or a very clean iron kettle.
• Put into a granite-ware dish, smooth the top with a knife, return to the oven and bake very slowly until dry enough to keep its shape when cut.
• A square granite-ware baking tin is admirable for this purpose.
• Tin or granite-ware plates are preferable to earthen ones for pies, as they bake better on the bottom.
• Use an earthen or granite-ware basin for mixing cake.
• When well seared, lift the steak into a hot granite-ware or sheet-iron pan, cover, and put into a hot oven for two or three minutes, or until sufficiently cooked.
• An ordinary granite-ware kettle with tightly fitting cover set on a stove ring or brick, answers quite well.
• Put it in a granite-ware basin, and pour over it two cups of boiling water.

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