Mutton is valid Scrabble Word

Definitions for MUTTON in dictionary:

NOUN:
• the flesh of sheep used as food
• the flesh of fully grown sheep used as food
• flesh of sheep, used as food
• A sheep.
• The flesh of a sheep.
• A loose woman; a prostitute.
• meat from a mature domestic sheep

Words related to MUTTON

muttons9 muttony12

How to use MUTTON in a sentence

• These formalities concluded, the Don and the old Moor walk apart, and we squat down again to our mutton bones.
• Moreover he directed that the dog should be so fat that his flesh might pass as mutton.
• Beef, pork, and mutton were sometimes placed on the table, besides the more common venison, bear meat, and wild turkey.
• Is it possible to believe that shipping mutton to London is anything but the mere beginning of their commercial development Look at India, again, and South Africa.
• The food was simple, boiled beef and pork, and mutton without sauce, ale served in horns from the butt.
• There were in the house three mutton chops to meet that expectation.
• It will be done in two or three hours after the Veal and Mutton are in.
• As asserted above, they were confined to mutton, the whole mutton, and nothing but the mutton, until the humane, but late Mr.
• I found a very so-so tablecloth and a shoulder of mutton, which ended our acquaintance.
• This is not appreciable to a healthy person, but one whose digestive powers are weak will often find that mutton taxes the stomach less than beef.
• A leg of mutton requires a longer time to roast than a shoulder.
• Kennedy and his party, and the last of our mutton was served out equally to each of the party.
• Riot of Dukes at the Carlton to secure the last mutton chop on the premises, suppressed by calling out the Guards.
• Put a breast of lamb or mutton on to boil, having previously salted it well.
• You must consume mutton for breakfast, mutton for luncheon, mutton for tea and mutton for dinner.
• I served two years on Wall Street under my father, and there was no streak of mutton in him.
• Venison and mutton soon become chilled, the fat particularly, thus losing much of their delicacy.

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